Ingredients
1 Cup Flour
1/2 Cup Salt
2 Teaspoons Cream of Tarter
1 Cup Water
2 Teaspoons of Oil
Food Coloring
Directions
1. In a medium size bowl, mix the water and oil together. Add food coloring to liquids and stir.
2. In a saucepan mix the flour, salt and cream of tarter thoroughly.
3. Add water and oil to dry ingredients and mix till blended well.
4. Cook over medium heat, until mixture forms a ball.
5. Let the playdough cool in bowl.
6. After playdough is cooled, knead until smooth.
Store playdough in a air tight container. Playdough will keep 4 to 6 weeks.
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